I got my Master's degree at Sun Yat-sen University in Guangdong, studying metagenomes and microbiome. I am one of the Ph.D. students at the Microbiome Dynamics Group in the autumn of 2023, investigating the association between the human microbiome and diseases through microbiome systems biology approaches.
Out of the lab, I love playing badminton and exploring interesting places as well as delicious food. I am also learning to cook dishes myself.
Cantonese cuisine offers a highly diverse range of delicacies, but I would like to recommend my favorite Sham Tseng Roast Goose if you come to Guangdong. see here